It all began in the Spring of 2000, when 5 entrepreneurial brothers, with the encouragement of their friends and family, opened the first San Jose’s Mexican Restaurant in Central Florida. Zenovio, Jose Luis, Armando, Victor, and Miguel had a simple vision in mind. To not just open a restaurant serving delicious, made-from-scratch Mexican dishes at everyday prices, but a place where guests of all ages could gather together to experience the unique flavors, along with the art and culture of Mexico - all in a comfortable, casual setting. Each San Jose’s location is committed to using only the freshest, finest ingredients. All dishes are made from the heart and prepared with love as the recipes have been passed down from generations of the brother’s family. Check out any of our six locations, here in Central Florida, to see what everyone's been talking about!